Approval Probability 71%
TA Base Rate26%
Adjusted LOA41%
ML RiskLOW_RISK
| NCT ID | Title | Phase | Status | Enrollment | Velocity | Design | Start | Completion | Last Updated | Sites | Countries |
|---|---|---|---|---|---|---|---|---|---|---|---|
| NCT01241253 | Glycemic Response of Bean-and-rice Meals in Type 2 Diabetes Mellitus | PHASE2 | COMPLETED | 17 | — | — | Nov 1, 2009 | Apr 1, 2010 | Oct 31, 2019 | 1 | United States |
Capillary blood samples were collected via fingerstick using Safe-T-Fill® Lithium Heparin Mini Capillary Collection 125µl tubes (RAM Scientific, Yonkers, NY). Whole blood samples were analyzed for glucose content using the Yellow Springs Instrument Stat Plus Analyzer (YSI Life Sciences, Yellow Springs, OH) immediately after blood collection.
| Arm | Type | Description |
|---|---|---|
| Cross-over study | NO_INTERVENTION | beans and rice in a 50 gram carbohydrate dose |
| Name | Type | Description |
|---|---|---|
| Whole cooked beans with rice meals | OTHER | Three types of bean-and-rice meals all equal to 50 grams available CHO. Control treatment was 50 grams available CHO in the form of white rice alone. |
Inclusion Criteria: * Eligible subjects will be between the ages of 35 and 75, have a body mass index value (BMI) between 22-40 kg/m2, be physician diagnosed with type 2 diabetes for at least six (6) months and currently controlling their blood glucose levels using dietary methods, exercise and/or ...