Approval Probability 71%
TA Base Rate26%
Adjusted LOA41%
ML RiskLOW_RISK
| NCT ID | Title | Phase | Status | Enrollment | Velocity | Design | Start | Completion | Last Updated | Sites | Countries |
|---|---|---|---|---|---|---|---|---|---|---|---|
| NCT01603485 | Study to Estimate the Pharmacokinetics, Bioavailability and Effect of Food on Single Dose Modified-release Lersivirine 500 mg in Healthy Subjects | PHASE1 | COMPLETED | 16 | — | — | Jun 1, 2012 | Aug 1, 2012 | Sep 19, 2012 | 1 | Belgium |
| Arm | Type | Description |
|---|---|---|
| Lersivirine | EXPERIMENTAL | - |
| Name | Type | Description |
|---|---|---|
| Lersivirine Immediate-Release (fasted) | DRUG | Single 500 mg dose of Lersivirine Immediate-Release Tablets (2 x 250 mg) |
| Lersivirine Modified-Release #1 (fasted) | DRUG | Single 500 mg dose of Lersivirine Modified-Release Tablet #1 |
| Lersivirine Modified-Release #2 (fasted) | DRUG | Single 500 mg dose of Lersivirine Modified-Release Tablet #2 |
| Lersivirine Modified-Release #3 (fasted) | DRUG | Single 500 mg dose of Lersivirine Modified-Release Tablet #3 |
| Lersivirine Modified-Release (fed) | DRUG | Single 500 mg dose of Lersivirine Modified-Release Tablet dosed with food. |
Inclusion Criteria: * Body Mass Index (BMI) of 17.5 to 30.5 kg/m2; and a total body weight \>50 kg (110 lbs). * Subjects who are willing and able to comply with scheduled visits, treatment plan, laboratory tests, and other study procedures. Exclusion Criteria: * History of regular alcohol consump...