Approval Probability 71%
TA Base Rate26%
Adjusted LOA41%
ML RiskLOW_RISK
| NCT ID | Title | Phase | Status | Enrollment | Velocity | Design | Start | Completion | Last Updated | Sites | Countries |
|---|---|---|---|---|---|---|---|---|---|---|---|
| NCT03741686 | Effect of Konjac-mannan in Individuals With Insulin-Resistance Syndrome | PHASE2 | COMPLETED | 11 | — | — | Jan 1, 1991 | Jun 1, 1999 | Nov 15, 2018 | - | — |
| Arm | Type | Description |
|---|---|---|
| Konjac-mannan | EXPERIMENTAL | Konjac-mannan fiber-enriched biscuits with NCEP Step II metabolically controlled diet. |
| Placebo | PLACEBO_COMPARATOR | wheat bran fiber biscuits with NCEP Step II metabolically controlled diet. |
| Name | Type | Description |
|---|---|---|
| konjac glucomannan | DIETARY_SUPPLEMENT | Konjac-mannan fiber-enriched biscuits (0.5 g/412KJ \[100kcal\] of glucommanan) |
| wheat bran | DIETARY_SUPPLEMENT | Wheat bran (hard red wheat bran) fiber enriched biscuits |
Inclusion Criteria: * Impaired glucose tolerant * Clinical absent of CHD * BMI less than 30 kg/m2 * Presence of full insulin resistance syndrome * Reduced HDL cholesterol * Elevated serum triglycerides * Moderate hypertension Exclusion Criteria: * Regular smoking * Regular alcohol consumption * F...