| NCT ID | Title | Phase | Status | Enrollment | Velocity | Design | Start | Completion | Last Updated | Sites | Countries |
|---|---|---|---|---|---|---|---|---|---|---|---|
| NCT04137341 | A Study in Healthy Volunteers to Compare Different Tablet Formulations of the Test Medicine, GLPG1972, Against the Current Tablet Formulation, and to Assess the Effect Food Has on One of the Test Medicines | PHASE1 | COMPLETED | 18 | — | — | Oct 9, 2019 | Dec 13, 2019 | Jan 13, 2020 | 1 | United Kingdom |
To assess the bioavailability of two candidate tablet formulations (Tablet B and Tablet C) relative to that of the current tablet formulation (Tablet A) of GLPG1972
To assess the bioavailability of two candidate tablet formulations (Tablet B and Tablet C) relative to that of the current tablet formulation (Tablet A) of GLPG1972
To assess the food effect of the selected Phase 3 tablet formulation (in case Tablet B or Tablet C) of GLPG1972
To assess the food effect of the selected Phase 3 tablet formulation (in case Tablet B or Tablet C) of GLPG1972
To assess the food effect of the selected Phase 3 tablet formulation (in case Tablet B or Tablet C) of GLPG1972
To assess the bioavailability of two candidate tablet formulations (Tablet B and Tablet C) relative to that of the current tablet formulation (Tablet A) of GLPG1972
| Arm | Type | Description |
|---|---|---|
| Tablet A | EXPERIMENTAL | A single oral 300-mg dose of GLPG1972 in fasted state |
| Tablet B | EXPERIMENTAL | A single oral 300-mg dose of GLPG1972 in fasted state |
| Tablet C | EXPERIMENTAL | A single oral 300-mg dose of GLPG1972 in fasted state |
| Food effect | EXPERIMENTAL | selected tablet B or C under fed conditions |
| Name | Type | Description |
|---|---|---|
| GLPG1972 - A | DRUG | Film-coated tablet, formulation A |
| GLPG1972 - B | DRUG | Film-coated tablet, formulation B |
| GLPG1972 - C | DRUG | Film-coated tablet, formulation C |
Inclusion Criteria: * Male between 18-55 years of age (extremes included), on the date of signing the informed consent form * A body mass index (BMI) between 18.0-30.0 kg/m2, inclusive * Judged to be in good health by the investigator based upon the results of medical history, physical examination,...